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Introducing... Sir Fruit!

Hello Everyone.

Our thicker pulp-based range has a prestigious new title... Sir Fruit.

We’ve changed the name but most certainly not the recipes.

Sir Fruit feels a bit more appropriate for these delicious pulp-based drinks. They’re thicker, packed with whole crushed fruit and contain as little concentrate as possible. This good stuff. Our philosophy is simple. We find top class fruit, blend it into a thick pulp, add some water so it’s not too thick to drink and, if needed, a bit of sugar... but only a little(compare our nutritional table and you’ll see what we mean).

This simple recipe also means that the fruit pulp doesn’t get over processed and so the goodness of Sir Fruit comes from fruit. Not flavourants or added vitamins. Sir Fruit will vary in taste and naturally separate, the way mother nature intended. And, just like a piece of fruit, will go off it’s not kept cold.

So... Here's to Sir Fruit!